Güllaç is a traditional Turkish dessert known for its delicate, light, and refreshing taste and soft and chewy texture. It is made from thin layers of phyllo pastry and milk pudding, which are soaked in a mixture of water and crushed pomegranate seeds. This gives the dessert its unique flavor and pink color. Güllaç is a beloved delicacy in...
If you are looking for an authentic and delicious meal from Turkish cuisine, look no further than the Ali Nazik kebab. This popular dish features succulent grilled meat with a creamy and flavourful garlic yogurt sauce. The combination of savory meat and tangy sauce is so mouthwatering you'll be asking for seconds! So what exactly is the Alinazik kebab?...
Turkey is known for its rich and varied cuisine, with various dishes that generations of locals have enjoyed. One of the most popular dishes is Kapuska, a hearty stew made with cabbage. It's easy to make and can be served as a main course or a side dish. In this article, we'll look at what makes Kapuska so unique,...
If you're a foodie who loves to explore new cuisines, then Iskender Kebab should be on your list. This traditional dish from Turkey has gained international popularity for its unique flavor and ingredients. In this article, we'll look at what Iskender kebab is all about, its history, how it's prepared, and where you can find it worldwide. What is Iskender...
Rice pilaf is a popular dish in many cultures worldwide, and it's no different in Turkey. "Nohutlu Pilav" is a delicious rice pilaf found in Turkish cuisine. This classic dish is made with basmati rice and chickpeas, and it's served as an accompaniment to numerous other dishes. Here, we look at this tasty traditional meal and explore why it...
17.7 ° C